Categorized as the best Salmon you can eat. The Faroe Islands are known for producing the world's finest Atlantic salmon, naturally raised free of antibiotics.
4-5 lb average per fillet
Sashimi Grade
Sustainably Farmed, Fresh
$70.00
Preparation
Josephine C.
Spring indulgence ❤️ (featuring Santa Barbara uni, Faroe Island salmon, crispy seaweed flakes and sweet pickled ginger over a bed of warm brown rice, served with miso scallion soup by the side)
Igor D.
faroe island salmon with carrots and sushi rice, sous vide
MPS Groceries
The Midwest's reliable source of seafood and produce for over 15 years
