Bryan M.
Seafood salad with octopus, shrimp and homemade pickled peppers with a lemon vinaigrette.
Gerardo M.
Springy Octopus. Grilled octopus on a green bed of (also grilled) asparagus, served with sweet potato fries and cabbage pickled in habanero sauce.
Gerardo M.
Grilled octopus in a chorizo+ peppers sauce medley